As Food & Friends prepares for its largest Thanksgiving effort yet, community support is helping ensure that neighbors living with serious illnesses can gather around the table with their loved ones this holiday season. In a recent interview with Washington Informer Publisher Denise Rolark Barnes, Katrina Mathis, Director of Volunteer Services, shares how Food & Friends uses medically tailored meals to support health and well-being across the Washington region, discusses the growing need for nutrition assistance, and highlights opportunities for volunteers to help deliver more than 1,035 Thanksgiving feasts to local families. Watch below to learn how you can make a difference this holiday season.