Food & Friends was recently featured in the Washington Business Journal for its ambitious $30 million Nourish Together: Building A Healthy Community campaign, a transformational effort that will expand and renovate the organization’s Washington, D.C., headquarters to meet growing demand for medically tailored meals.
The project will nearly double Food & Friends’ meal production capacity over the next decade, creating the space needed to serve more neighbors living with cancer, HIV/AIDS, diabetes, heart disease, kidney disease, and other serious illnesses. The expansion will also enhance the volunteer experience and strengthen the organization’s ability to deliver Food is Medicine services across the region.
“As demand for our services continues to grow, we must invest in the future,” said CEO Carrie Stoltzfus. “Nourish Together will ensure we can meet the needs of our community for years to come.”
Read the full Washington Business Journal article here and to learn more about the campaign and its impact on the region visit expansion.foodandfriends.org.
Food & Friends is a non-profit and relies on donations to support our mission.